Tervetuloa Fabrikiin 27.3 nauttimaan ranskalaisia herkkuja ja kaikkien aikojen upeimman tangotaiturin, Eino Grönin, evergreen musiikista.

Liput 15€ Fabrikista. Muistathan varata pöydän!


Our food concept is inspired by Italian and French food culture. We focus on sourcing high quality ingredients directly from Italy and France, but we also want to support Finnish local producers as much as possible. The traceability of our ingredients is a fundamental aspect of our concept. We want to create a delicious, casual and easily approachable dining experience for everyone who wants to enjoy great food and good company!

Opening hours

Mon – Fri 11-14.30

Tue – Thu 17-00
Fri 17-00

Sat 16-00

The kitchen closes at 23
Last orders before 22.30



Monday 18.3

Schnitzel with tartar sauce and patatas bravas
Risotto with sun-dried tomatoes, spinach and Parmegiano-Reggiano

Tuesday 19.3

Classic beef lasagna with smoked black pesto and rocket
Caponata lasagna with rocket and black pesto

Wednesday 20.3

Roasted chicken leg with wild rice, creamy mushroom sauce and roasted veggies
Parmigiana di Melanzane (Eggplant Parmigiana)

Thursday 21.3

Roasted salmon with barley, carrot puree and tarragon beurre blanc sauce
Avocado pasta with chili and mint marinated cherry tomatoes

Friday 22.3

Beef burger with Brie cheese, red cabbage coleslaw and pickles
Zucchini-mint frittata with goat cheese and red cabbage coleslaw
(Both served with kurkuma yogurt and sweet potato fries)

Lunch 11:00-14:30

12,50€ incl. coffee and tea




Roasted cauliflower

bread crumb cauliflower with coconut cream and Madras curry



gratinated oysters with blue cheese and Parma ham



Fabrik’s home made charcuterie and a selection of cured meat

Small 9€/ Medium 15€/ Large 21€


traditional Catalan dish of roasted smoky vegetables




Salmon vichyssoise

salmon ballotine with leek cream, smetana marinated Puikula- potatos and black caviar

15 €

Beef carpaccio

beef carpaccio in green pepper with basil, pine nut and Parmigiano-Reggiano cheese


Siika con Leche de Tigre

whitefish in Leche de Tigre with corn and lime granita


Endives salad

endives, Roquefort blue cheese, apples and walnut salad with walnut bread



(starters & main)

Skagen toast

traditional nordic skagen, toasted dill seed brioche and a 7 minutes egg

starter 11 € / main 21 €

Beef tartar French way

capers, cornichons, whole grain french mustard and sour cream

starter 11 € / main 21 €

Entrecôte bearnaise

beef entrecôte, bearnaise sauce, roasted potatoes and salad

29 €

Coquelet de Bresse for two

(when available)

whole roasted chicken from Bresse with truffle fries and fresh salad

50 € (for two)


Calamares a la Valenciana

stuffed calamari with Arroz Valenciana rice and sofrito sauce

27 €

Smoked ricotta cannelloni

spinach and smoked ricotta canelloni with cep sauce

24 €

Lamb Pyrénées

very well fed and raised lamb from Pyrénées with pommes boulangère, Café de Paris sauce and confit shallots

28 €


A bit like a baked apple

baked apple ice cream, baked apple slice and hazelnut crumble

9 €

Matcha crème brûlée

matcha tea crème brûlée, banana sorbet and petit Financier

9 €

Piña Colada

rum and pineapple salad with coconut sorbet

9 €

Petra’s chocolate

selection of artisan chocolates by Pralina Chocolaterie

7 €

Cheese plate

assortment of cheeses and crispy bread

7 € / 9 € / 12 €

Lilla Fabrik

Your cosy little neighborhood cafeteria and wine bar with perfectly-roasted brews and freshly baked pastries, tasty lunch salads and baguettes. Lilla’s specialties are unique self-imported wines, Italian cold cuts and creamy artisan cheeses.

Enjoy a summer weekend on our sidewalk terrace with a late-afternoon Italian Mokador espresso followed by an early-evening glass of wine or wait out the winter cold behind fogged up window with a pastry and a warm latte.

Hope to see you soon in Lilla!


Opening hours:


Tue-Fri 11-17

Wine bar:
Fri 17-24

Sat 17-24


Group booking & catering »



Tehtaankatu 25
00150 Helsinki

Phone +358 10 3370750