Our food concept is inspired by Italian and French food culture. We focus on sourcing high quality ingredients directly from Italy and France, but we also want to support Finnish local producers as much as possible. The traceability of our ingredients is a fundamental aspect of our concept. We want to create a delicious, casual and easily approachable dining experience for everyone who wants to enjoy great food and good company!

Opening hours

Mon – Fri 11-14.30

Tue – Thu 17-00
Fri 17-00

Sat 16-00

The kitchen closes at 23
Last orders before 22.30



Monday 20.5

Chicken schnitzel with new potatoes, tartar sauce and


Avocado pasta with fresh chili and lemon marinated cherry tomatoes

Tuesday 21.5

Organic beef lasagna with fresh tomato/basil salad and pesto


Lasagna primavera with a spinach base and topped with brocolinis, asparagus and French beens

Wednesday 22.5

Half of a French whole spring chicken
grilled with chimichurri sauce, sweet potato wedges and cilantro green salad


Eggplant Parmigiana

Thursday 23.5
Crispy fried salmon with wild black rice, apple/fennel salad and estragon sauce


Sweet potato chickpeas poplette with wild rice and spicy tomato salsa

Friday 24.5

Grilled beef burger with chili mayo, cilantro- mint coleslaw and cheddar cheese


Goat cheese vegetarian burger with grilled eggplant, tomato and tapenade

Both served with roasted potatoes.

Lunch 11:00-14:30

12,50€ incl. coffee and tea




Oeuf mayo Pigalle

organic egg with mayonnaise and chives -just like in Paris


Saussisson & cornichon

selection of artisan cold cuts and french cornichons


Chicken liver parfait

chicken liver parfait with cherry jam and toasted baguette



typical dish of Provence made from raw seasonal veggies and anchovy dressing (ask for vegan option)


Salmon rillette

salmon rillette with tarragon oil and capers


Baked Camembert

Camembert with bread and Calvados apple jam

18€ (recommended for at least 2 persons)




warm smoked salmon with home made Saaristolaisleipä, poached egg, salad and horseradish mayo

12,50 €

Roasted asparagus

asparagus with Pecorino cheese, pecan nuts and sesame vinaigrette


Foie gras

foie gras terrine, rhubarb jam, Cabernet syrup and baguette


Beef tartar French way

capers, cornichons, whole grain french mustard and sour cream

starter 11 € / main 21 €

Skagen toast

traditional nordic skagen, toasted dill seed brioche and a 7 minutes egg

starter 11 € / main 21 €


(starters & main)

Salad Landaise

duck confit salad, roasted potatoes, marinated mushrooms, truffle vinaigrette

starter 12€ / main 22€


Bavette à l’échalote and French beans in persillade, new potatoes and small salad

23 €


Iron man sausage

blood pudding from Teurastamo, mashed potatoes and apple salad with Meaux mustard sauce

18 €

Asparagus risotto

asparagus risotto, mint and kumquats


Canard de Barbarie

Muscovy duck, stuffed cabbage with green pepper sauce, broccoli cream and salted peanuts

24 €

Pike perch

crispy pike perch, ratte potato terrine, capers, radish, spring onion with tarragon beurre blanc

27 €


Tarte Maison

strawberry and rhubarb tart with vanilla ice cream

9 €

Lemon illusion

lemon quark mousse, lemon vodka granité with mint, lemoncurd and sable

– just like in Hotel Meurice

9 €

Chocolate brownie

vegan chocolate brownie with banana sorbet and walnuts

10 €

Petra’s chocolate

selection of artisan chocolates by Pralina Chocolaterie

7 €

Cheese plate of the day

assortment of cheeses and crispy bread

7 € / 9 € / 12 €

Lilla Fabrik

Your cosy little neighborhood cafeteria and wine bar with perfectly-roasted brews and freshly baked pastries, tasty lunch salads and baguettes. Lilla’s specialties are unique self-imported wines, Italian cold cuts and creamy artisan cheeses.

Enjoy a summer weekend on our sidewalk terrace with a late-afternoon Italian Mokador espresso followed by an early-evening glass of wine or wait out the winter cold behind fogged up window with a pastry and a warm latte.

Hope to see you soon in Lilla!


Opening hours:


Tue-Fri 11-17

Wine bar:
Fri 17-24

Sat 12-24


Group booking & catering »



Tehtaankatu 25
00150 Helsinki

Phone +358 10 3370750