Menu

 

SNACKS

Sausisson & cornichon

Selection of artisan cold cuts and french cornichons

6€

Obsiblue prawns

Prawns served with N’duja sausage and aioli 

9€

Arancini

Italian rice ball with ceps and coffee mayo

6€

Rillette ”Cabaret Punavuori” baguette

6€

Special selection of snacks

24€ / for two

 

STARTERS

Salade Lyonnaise

Poched organic egg with crispy smoked bacon and croutons

starter 12 € / main 21 €

Dim sum

Wild mushroom dim sum with pickles and onion consommé

14€

Gravlax & potato salad

Salad with gravlax, potatoes, sour cream and black caviar

15€

CLASSICS

(starters & main)

Beef tartar French way

Finnish beef tartar with capers, cornichons, whole grain french 

mustard and sour cream

starter 12 € / main 22 €

Toast skagen

Traditional nordic skagen, toasted dill seed brioche and 

a 7 minutes egg

starter 12 € / main 22 €

Entrecôte béarnaise

Irish beef entrecôte, béarnaise sauce, roasted potatoes and salad

29 €

MAIN COURSES

Risotto with wild mushrooms

Risotto with seasonal mushrooms

24€

Organic happy duck

Organic French duck with pumpkin & potato cake and 

sauce au poivre vert

27 €

Finnish arctic char

Finnish arctic char with crispy cauliflower, green apple and fennel slaw 

and light curry sauce

27€

DESSERT

Lemon illusion

Lemon quark mousse, lemon vodka granité with mint and 

honey crumble

– just like in Hotel Meurice

10€

Mille-feuille aux pommes et Calvados

Apple and Calvados mille-feuille

10 €

Chocolate crumble

Chocolate crumble with cassis sorbet

9 €

Petra’s chocolate

Selection of artisan chocolates by Pralina Chocolaterie

7 €

Cheese plate of the day

Assortment of cheeses and crispy bread

7 € / 9 € / 12 €